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Conxemar 2021

Conxemar: 8 Basque food companies participate in the frozen seafood fair under the brand Euskadi Basque Country / 8 empresas alimentarias vascas participan en la feria de productos del mar congelados bajo la marca Euskadi Basque Country

Posted on October 15, 2021November 2, 2021 by info

The Deputy Minister of Agriculture, Fisheries and Food Policy of the Basque Government, Bittor Oroz, and the Director of Fisheries and Aquaculture, Leandro Azkue, have come to Vigo to support the presence of the fishing processing industry of Euskadi in Conxemar. The sectors represented are frozen fish, canned fish and food and prepared food.

El viceconsejero de Agricultura, Pesca y Política Alimentaria del Gobierno Vasco, Bittor Oroz, y el director de Pesca y Acuicultura, Leandro Azkue, han acudido a Vigo para apoyar la presencia de la industria pesquera transformadora de Euskadi en Conxemar. Los sectores representados son pescado congelado, conservas de pescado y alimentos y comida preparada.

Vigo hosted the 22nd edition of Conxemar, the International Fair of Frozen Seafood Products, consolidated among the four most important in the world, which brings together the entire processing sector: wholesalers, importers, exporters, processors, manufacturers, distributors, refrigerators, machinery, auxiliary industry (cold, packaging, plastics, etc …) and aquaculture.

In this edition, 8 Basque food companies are participating in the Euskadi Basque Country stand, organized by the Department of Economic Development, Sustainability and Environment of the Basque Government, through HAZI.

  • Arrankoba
  • Bacalaos Alkorta
  • Congelados Sorymar
  • Ederpesca
  • Illargui S.A.U
  • La Barajilla
  • Pescados Llorente
  • Uniportbilbao – Puerto de Bilbao

These companies have been visited today by the Deputy Minister of Agriculture, Fisheries and Food Policy of the Basque Government, Bittor Oroz, and the Director of Fisheries and Aquaculture, Leandro Azkue, who have come to Vigo to support the presence of the Basque fishing processing industry in this fair.

This participation in Conxemar is one of the actions defined within the Plan for the Promotion of the Basque Food Industry, which aims, among others, to support the internationalization of Basque companies and enhance their presence in the markets.

At the Euskadi Basque Country stand, in compliance with all sanitary measures, you can taste fishery and processed products, frozen foods, and ready-to-eat foods, prepared using traditional methods combined with the most advanced technology to guarantee the highest quality. 

Vigo acogió la 22ª edición de Conxemar, la Feria Internacional de Productos del Mar Congelados, consolidada entre las cuatro más importantes del mundo, y que reúne a la totalidad del sector transformador: mayoristas, importadores, exportadores, transformadores, fabricantes, distribuidores, frigoríficos, maquinaria, industria auxiliar (frío, embalajes, plásticos, etc…) y acuicultura.

En esta edición, 8 empresas alimentarias vascas participan dentro del stand Euskadi Basque Country, organizado por Departamento de Desarrollo Económico, Sostenibilidad y Medio Ambiente del Gobierno Vasco, a través de HAZI.

  • Arrankoba
  • Bacalaos Alkorta
  • Congelados Sorymar
  • Ederpesca
  • Illargui S.A.U
  • La Barajilla
  • Pescados Llorente
  • Uniportbilbao – Puerto de Bilbao

Estas empresas han recibido hoy la visita del viceconsejero de Agricultura, Pesca y Política Alimentaria del Gobierno Vasco, Bittor Oroz, y del director de Pesca y Acuicultura, Leandro Azkue, que han acudido a Vigo para apoyar la presencia de la industria pesquera transformadora de Euskadi en esta feria.

Esta participación en Conxemar es una de las acciones definidas dentro del Plan de Promoción de la Industria Alimentaria de Euskadi que tiene como objetivos, entre otros, apoyar la internacionalización de las empresas vascas y potenciar su presencia en los mercados.

En el stand Euskadi Basque Country, cumpliendo todas las medidas sanitarias, se pueden degustar los productos de la pesca y transformados, alimentos congelados, y alimentos listos para comer, elaborados de forma artesanal combinada con la tecnología más avanzada garantizando la máxima calidad.

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