Food – BASQUE.press

Nominations are open for the 9th edition of the Basque Culinary Center world prize

Posted on March 23, 2024March 23, 2024 by info

Nominations are now open for the 9th edition of the Basque Culinary World Prize, an annual award for chefs with transformative initiatives. In 2024, this award seeks to strengthen the positive power of gastronomy in its reach and ability to deliver socioeconomic progress. This global and innovative accolade was created by the Basque Culinary Center…

‘Utopía’: 100 Basque chefs join forces to open a solidarity restaurant in Bilbao / 100 cocineros y cocineras vascas se unen para abrir un restaurante solidario en Bilbao

Posted on June 29, 2022August 12, 2022 by info

Gastronomy professionals in Bizkaia create BISUBI, an organization committed to Sustainable, Quality and Socially Committed Cuisine.

Food 4 Future: 300 company expos, 350 speakers from 16 countries and 5,000 professionals / 300 firmas expositoras, 350 conferenciantes de 16 países y 5.000 profesionales

Posted on May 20, 2022August 16, 2022 by info

The Regional Minister of Economic Development, Sustainability and Environment, Arantxa Tapia, chaired the opening ceremony of the 2nd edition of the Food4Future congress, the most important event worldwide in terms of innovation aimed at the Food and Beverage Industry, held at the Bilbao Exhibition Center.