Nominations are now open for the 9th edition of the Basque Culinary World Prize, an annual award for chefs with transformative initiatives. In 2024, this award seeks to strengthen the positive power of gastronomy in its reach and ability to deliver socioeconomic progress. This global and innovative accolade was created by the Basque Culinary Center…
Tag: gastronomy
“Olatuen bidea- Camino de las Olas”, illustrates the ‘GOe’ building in Donostia-San Sebastián / ilustra el edificio ‘GOe’ de Donostia‐San Sebastián
It is a space that symbolizes the union between gastronomy, talent, science, innovation, entrepreneurship and city.
Xanty Elías receives the Basque Culinary World Prize 2021
Spanish chef Xanty Elías has been awarded the Basque Culinary World Prize 2021 for promoting food education for young boys and girls, through his “Children Eat the Future” initiative